The Sensei


-500 ml White Gold Original

-500 ml Milk

-500 g Sugar

-3 tbsp Matcha

-1 Vanilla Bean


creamy / sweet 


1) Add the milk, matcha, sugar and vanilla (both the seeds and the bean itself) to a small pot, cook at medium heat while constantly stirring.

2) Once all of the ingredients have dissolved completely (except for the vanilla beans), remove the mixture from the hear and let it cool

3) Add the vodka and stir thoroughly

4) Serve in a glass full of ice, decorate to preference!

Servings: 6